It’s really easy to come up with a delicious, satisfying and even healthy meal in no time with things you have on hand.
Cooking tips & techniques: Ramen Noodle Soup
I recently found a way of cooking frozen fish that is easy, quick and very flavorful.
You get that wonderful slow-cooked barbecue taste without an outdoor grill.
“As God as my witness I will never eat Ramen again!” Frankly, Scarlett, shut up and eat your soup.
If you don’t want to fry the potatoes, the only obvious alternative is to use the oven.
We don’t do it often, but making pancakes from scratch is a wonderful way to start a holiday weekend. It doesn’t take much more time and...
In addition to having something to cook in, you also have to have containers for prepped food or to carry ingredients. That calls for a mixing bowl.
Keep your wine in the best possible quality.
In many cases we can replace a substantial part of the fat in our recipes with a little creativity. But I must warn you that you will have to make these judgements for yourself.
One of the easiest, most versatile dressings is Honey Mustard. Not only is this good on salads, but it’s great with chicken breasts, vegetables, pork and fish.