Eat More, Lose More, Weigh Less

Fiber can make a huge difference in how much you eat, how your body digests it, how much insulin your body needs, your blood sugar, your blood pressure and the function of your lower digestive tract.

My Plate Michelle’s Plate

Michelle Obama has launched a new program to help deal with Ameria’s oversized waistline. It’s called the My Plate Recipes Partnership.

What Is The Real Cost of Food?

“Bad food gives us the illusion of control, and it makes us feel good right away. Guilt and health concerns may come later, but right now we need a treat.”

2013 Food Trends: Hot Foods

More food trends for 2013.

Pig Belly, Anyone?

You’ve decided you need bacon and now you’re standing in front on the bacon section in the store’s meat case trying to figure out what to buy. How do you choose?

The Kitchen is on Twitter

The Bachelor’s Kitchen is now on Twitter, all by itself. Follow @BachelorKitchn for the latest food news and information. There’s lots of recipes and other things, but links to our latest posts. Check us out today!

Top Rated Kitchen Tools

CHEFS has an amazing selection of Top Rated Cookware, Bakeware, Kitchen Electrics, Cutlery, Kitchen Tools and more plus FREE Shipping on $25 or more.  With 100’s of customer rated 5-Star products and special offers from top brands like KitchenAid, All-Clad, Waring, Wusthof, and many more, you will agree that the Best Kitchen Starts at CHEFSCatalog.com! […]

Choosing The Right Fish, Seafood

Just what fish should we be eating without wiping out another species or exposing ourselves to additional health hazards?

Pantry Basics: Vinegar

The vinegars you choose for your kitchen will depend on what you like to eat and what kinds of cooking you do. I actually have four kinds of vinegar in my kitchen, although only two of them I use regularly.

Tech In The Kitchen

Nick Fauchild, editor of the website Tasting Table, says there’s room in the kitchen for both our favorite, cherished cookbooks and high technology recipe sources.