More Holiday Gift Ideas
If you think soup in a jar is a little hokey, how about homemade liqueurs? Nothing hokey about that.
If you think soup in a jar is a little hokey, how about homemade liqueurs? Nothing hokey about that.
The European secret to surviving the feast is an after-dinner drink, called a digestif (pronounced die-jes-teef). These are liquors made to help settle an over-full tummy.
One of the easiest to like vegetables is the carrot. It’s high in sugar, so it’s sweeter than lots of other vegetables. Many people like to eat carrot raw. If you’re cooking them, there are lots of options.
Right now, fresh fruits and vegetables are at their peak. So, if you’re going to make a food gift, now’s the time to acquire and prepare your ingredients.
I won’t be cooking a turkey this year. Most likely, I’ll go with a chicken. But for those of you who will be doing a turkey, there are some things you might want to think about.
If you’re planning on making a Thanksgiving dinner, whether for yourself, your family or friends, or for a special someone, the first thing you have to do is plan your dinner. That means making a menu
If you live alone, don’t be afraid to make something else. Turkey may be traditional, but you might be better off with something smaller.
As the weather gets colder, the bounty of summer will begin disappearing from the markets. Soon we’ll be seeing more produce from South America. But that doesn’t mean you can’t still buy local produce for a few more months.
Most corn is grown in the United States. It’s our biggest crop. But it’s also grown around the world.
If money is a little tight this year and you want to give something more useful than socks, try making your own food gifts for this upcoming holiday season. Your love and friendship are immediately evident.