What Is The Real Cost of Food?

“Bad food gives us the illusion of control, and it makes us feel good right away. Guilt and health concerns may come later, but right now we need a treat.”

Comments on Coffee Talk?

Is there a topic you would like to see covered in The Bachelor’s Kitchen?

Happy New Year!

Welcome to 2013 and a whole new year of learning about food an cooking and making a great kitchen, especially for the single person.

We’re back!

Anyway, we’re glad to be back on line and hope you didn’t miss us too much.

Recipe Catch-Up

We’ll try to get caught up on some of the new dishes we’ve been creating as well as revisiting some of the classics as part of our “Get Ready For Thanksgiving” series of posts.

Time For Thanksgiving Planning

During the coming weeks, we will be re-posting some of our classic Thanksgiving related articles and advice.

Kudos for Artichoke Farfalle

If you haven’t check out some of the recipes here on The Bachelor’s Kitchen, please do. One recent entry is receiving high praise on another website. We couldn’t resist sharing them.

Wildfire Evacuations Close Advertiser Site

A note about one of advertisers on the blog. Chef’s Catalog has asked that anyone planning to go to their website or place an order please wait. Wildfires in Colorado, Chef’s Catalog is temporarily closed. We hope you’ll visit their site as soon as it’s back up.

And We’re Back

Our computer problems here in The Bachelor’s Kitchen finally have been resolved (with a new, used model).

Where did time go?

There are plenty of recipes waiting to be posted and lots of news to discuss. Let’s just call this little episode a case of Spring Fever.