The Killer In The Meat Case

They found nearly one-fourth of all the meat and poultry in your supermarket’s meat case is contaminated with drug-resistant bacteria.

You Are The Last Line Of Defense

Part of learning to cook is learning how to handle the food properly so you don’t make yourself or others sick.

Can Carrots Replace Junk Food?

This story begins a few years ago when a carrot farmer didn’t like all the waste in supermarket carrot sales. He created Baby Carrots, those little rounded carrot pieces in the plastic bag, washed and ready to eat.

Eat More, Lose More, Weigh Less

Fiber can make a huge difference in how much you eat, how your body digests it, how much insulin your body needs, your blood sugar, your blood pressure and the function of your lower digestive tract.

My Plate Michelle’s Plate

Michelle Obama has launched a new program to help deal with Ameria’s oversized waistline. It’s called the My Plate Recipes Partnership.

What Is The Real Cost of Food?

“Bad food gives us the illusion of control, and it makes us feel good right away. Guilt and health concerns may come later, but right now we need a treat.”

Choosing The Right Fish, Seafood

Just what fish should we be eating without wiping out another species or exposing ourselves to additional health hazards?

Are New ‘Natural’ Sweeteners Better?

The answer seems to be “yes,” but some of these things are fairly new to the market.

Foods To Help You Sleep

If you’re having trouble sleeping, and everyone does from time to time, you can reach for a good meal instead of a bottle of sleeping pills.

A Potato By Any Other Name Is Still A Spud

The potato is not the problem, really. It’s the other stuff.