economical

Wow ‘Em With Homemade Paté

Paté is basically some sort of chopped liver. The most famous version of this is froi gras, chopped liver of a goose or duck. But you can make your own simple paté right at home without the big expense.

Soak That Meat

If you buy a prepared marinade from the grocery store, you deserve to lose your money. You can make your own marinade in just a few minutes. Also, you can make it to suit your own tastes and needs.

Chicken Stock Great For Home Cooking

Anytime you roast a chicken, or even chicken parts, save all the trimmings, bones and skin. Just put it all in the pot with some cut-up carrots, celery, onions and some herbs with enough water to cover completely to make a terrific stock to use for all sorts of cooking projects.

Base Menus On Grocery Sale Items

I don’t know of any grocery store, no matter the size, independent or chain, that doesn’t publish in some way a flier of their sale items that week. No matter how this information is available, it’s worth the effort to find them and use them to make your grocery list.