Cooking Up A Storm
Cook it easy during the warm weather. Make something that can sit on the stovetop while you play in the pool.
Winter
Cooking Vegetables: Parsnips
Before the potato was introduced to Europe and other parts of the world, the most popular root vegetable was the parsnip.
Recipe: Easy Weekend Beef Stew
Stews have been around for at least 8,000 years, according to archeological information. They are defined as solid food bits cooked in a flavorful liquid, very similar to braising.
Lucky Eating for New Year’s
If you’re looking for a little extra luck in a new year that includes more than a dozen Friday the Thirteenths, here are some ideas.
Be Prepared For Bad Weather
You should have your own emergency kit ready for the winter and possible bad weather that could strand you at home for a while.
Explore Winter Root Vegetables
Many of the more obscure winter roots were once quite common.
Still Plenty Of Fresh Food In Colder Weather
As the weather gets colder, the bounty of summer will begin disappearing from the markets. Soon we’ll be seeing more produce from South America. But that doesn’t mean you can’t still buy local produce for a few more months.
Recipe: Sweet Potato Casserole
You’ll find this recipe plenty sweet, maybe even too sweet. But it’s still good and I think you could cut back on the sugar in the main part of the dish and still have it be great.
How To Cook Vegetables: Squash
The term squash refers to a large group of plants that includes a wide variety of shapes, colors and sizes. They are actually a fruit and originated in Mexico and Central America.
Chinese New Year In Review
Traditionally, the family gets together to celebrate with music, dancing, fireworks and, of course, lots of food. A favorite at these celebrations are Jiaozi or Chinese dumplings.
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