Cooking

Vegetable Bounty Makes Great Soups

With so many fresh vegetables coming to market in the fall harvest season, you’re going to need a good way to use them. One of the best ways is to make soup.

An Appreciation of Homemade Bread

You can’t tell us that even the busiest of bachelors doesn’t have a day once in a while where they just stay home and relax. That’s the perfect time to bake bread.

Shuck Off Shucking Corn

The problem for many cooks is shucking the corn. Our answer: don’t do it before you cook your corn on the cob.