Wow ‘Em With Homemade Paté
Paté is basically some sort of chopped liver. The most famous version of this is froi gras, chopped liver of a goose or duck. But you can make your own simple paté right at home without the big expense.
pork
Recipe: Potato Soup With Bacon
With spring asparagus all over the place, this is a good place to use it. This makes a good size pot even though it’s scaled to six servings.
Recipe: Balsamic Pork With Dumplings & Green Beans
This Balsamic Pork recipe can use any kind of pork. It also would work with chicken or beef. Along with boneless pork chops or pork loin medallions goes frozen potato and onion pierogi as the dumplings.
Pork Chop Night
We had some pork chops in the freezer. We also had lots of russet potatoes. Broccoli and button mushrooms were on sale. Sounds like the makings of a dinner to me.
Recipe: Indoor Baby Back Ribs
How, without a smoker, can you get that wonderful slow-cooked barbecue taste when you don’t have an outdoor grill? Well, I found a really good solution.
Simple, Basic, Classic Pasta Dish: Amatriciana
The origins of this simple sauce mixed with long pasta noodles are not clear. It’s likely it came from the area around Amatrice, a mountainous part of Italy. The base of this sauce, traditionally, is cured pork cheek.
Smothered Pork Chops With Mushroom Gravy
Kick the can and start from scratch.