It can be paired with a salad, a sandwich (especially good with peanut butter), cornbread, crackers, pasta, potatoes and lots of other things.
Also known as an aubergine, melongene or guinea squash, eggplant is in the same family as deadly nightshade.
I like the wedges because they eat like French fries but have more meatiness to them, more potato flavor. I also like the idea that the skins are still on the potatoes, adding to their nutritive value.
Making your own pizza can be fun, cheap and fast, as fast as delivery usually is.
Cooking should be fun, creative and tasty, not a chore.
If you’re having dumplings at home, whether fresh homemade dumplings or frozen, making your own restaurant style dipping sauce is really simple.
Quiche is eggs and cream in a pastry shell. This is nothing unique to France, you’ll find dishes using these ingredients all around the world, especially in Britain and Italy.
This soup is rich, with lots of vegetables and cheese.
Serve with a green salad and this is a great meal. You should get four to six servings.
Ramen noodles don’t have to be awful, monotonous and bland. Just use a little thought.