The best burger is the one you make your own.
I ended up making substantial changes to the recipe and I think those are improvements.
Most of the ingredients for this dish are in your pantry, or should be. It works really good with leftover chicken and can accommodate other vegetables easily.
This is original comfort food. Like most high-style dishes today, it started out as peasant food, a way to stretch meager ingredients into a filling meal. This is an ideal dish for leftovers. The variations can be endless depending on what you have on hand and your personal taste.
If you have a bag of peas in the freezer, dinner ideas are only a few moments away.
We believe all healthy bachelors should make a pot of soup at least once a month, even in summer.
The thing to remember is there are three kinds of measurements for food ingredients in the home kitchen: weight, dry volume and liquid volume.
Many novice cooks are a little scared of sauces. But they shouldn’t be, because they are easy. And you can make a restaurant-style sauce because it’s...
In Scotland, there’s a tradition of giving oat cakes to children on New Year’s Eve. This is the same land that gave us the traditional song “Auld Lang Syne.” This New Year tradition of the oat cake is called Hogmany.
Stir-frying is one of my favorite ways to cook. It’s fast. It allows for the addition of lots of flavor without a lot of fat.