Make A Start With Salmon

They are a great fish to learn how to cook seafood.

An Appreciation of Homemade Bread

You can’t tell us that even the busiest of bachelors doesn’t have a day once in a while where they just stay home and relax. That’s the perfect time to bake bread.

Know Your Weights and Measures

More and more, a kitchen scale is an essential kitchen tool if you do a lot of cooking.

Make Your Own Bread

Making your own bread just seems to taste better. Also, you know exactly what’s in it. No dough conditioners or other stuff used to make commercial breads. And once you get the hang of it, you open up a whole new world of possibilities.

Recipe: Quiche Lorraine

This open pie is made with bacon, onion and cheese. Real men do eat quiche. It can be as fancy or as hearty as you like.

What’s In Baking Powder?

Baking powder uses baking soda with other compounds to create the same reaction, but once the food is exposed to heat.

Sweetie Scratch Biscuits

These biscuits are naturally sweet but not too sweet. They go great with a dab of preserves and a glass of milk.

Recipe: Easy Cinnamon Raisin Scones

Scones have enjoyed increasing popularity in the U. S. because of their not-too-sweet character. This Scottish quick bread is particularly popular in the English-speaking world’s afternoon snack, cream tea.

Homemade Bread: Yum!

I made bread yesterday and once again made some modifications to my recipe. Each time I make it, I learn a little more about baking and using yeast.