National Ice Cream Month

Take a sundae to lunch! July is National Ice Cream month. Sounds like a good idea to me. Marvelously, we not only have low-fat ice creams, but we now have No Sugar Added ice cream. Is it as good? Of course not. But it’s better than no ice cream at all! What I’d like to […]

Happy Labor Day!

The Bachelor’s Kitchen want to hope you have a good day honoring our country’s workers. We know a lot of you will be celebrating with a season ending cookout or barbecue. Make it a good one. And tell us about your holiday by leaving a comment by the link below or on our Contact Us […]

National Donut Day June 1st

June First is National Donut Day. So, don’t forget to stop by your friendly neighborhood donut shop for some of these delicious and popular confections.

Chinese New Year In Review

Traditionally, the family gets together to celebrate with music, dancing, fireworks and, of course, lots of food. A favorite at these celebrations are Jiaozi or Chinese dumplings.

Kermit Talks Food Safety

Yes, even frogs must be concerned about food safeety these days. So, let’s follow the Swedish Chef as he prepares his turkey for the holiday dinner. UL & Muppet Safe Cooking

National Sandwich Day

It’s National Sandwich Day!  Take a bun to lunch!

College Food: No More Mystery Meat

College recruiters say the quality of the cafeteria is becoming a more important factor in deciding which school to attend.

Men: Cooking To Be Happy

John Donohue, of the New Yorker, has a new book which profiles dozens of men at home in the kitchen and loving it.

Happy National Ravioli Day!

Take a pasta pillow to lunch — and eat it! Do you have a favorite kind of ravioli? Tell us in the comments. Here in St. Louis, that’s probably toasted ravioli, a local favorite. Ravioli are breaded and deep fried, served with a dipping cup of marinara sauce and a sprinkling of Parmesan. [smartads]

Happy National Nutella Day

I admit I have a weakness for this stuff. Is it healthy? Of course not! Just use it with caution.